Month: January 2018
Peanut butter blossoms are an easy, yet delicious cookie every peanut butter lover would love! Make them at Christmas time, make them for a bake sale, or just make them when your family wants cookies.
These cookies will stay fresh in a sealed container for up to one week. …if they last that long.
Hope you enjoy these cookies as much as we did.
No premixed taco package here. This easy ground beef tacos recipe is made with a homemade taco seasoning for your family’s taco Tuesday! Load up a taco shell, fold it into a quesadilla, or spoon into a taco salad. If you don’t eat beef, swap it with ground turkey or chicken.
Make sure you have sides like avocado, salsa, cheese, rice, beans and corn to go with it! Happy Taco Tuesday =)
Hope you enjoy it!
This speedy fried rice smells amazing and is full of flavor. Make it custom for your family. Leave out the meat, add meat, add leftover vegetables, add tofu, or whatever you like! Have fun changing it up and use the foods in your pantry and/or fridge.
Caution! This recipe does have butter in it. Trust me, it makes it better but if you want it to be healthier, swap the butter for coconut oil. Enjoy!