Recipes to Love...

Recipes to Love...

Tag: #bellasapron

Delicious Peanut Butter Blossoms

Delicious Peanut Butter Blossoms

Peanut butter blossoms are an easy, yet delicious cookie every peanut butter lover would love! Make them at Christmas time, make them for a bake sale, or just make them when your family wants cookies.

These cookies will stay fresh in a sealed container for up to one week. …if they last that long.

Hope you enjoy these cookies as much as we did.

Sheet Pan Sausage and Veggies

Sheet Pan Sausage and Veggies

Roasted veggies with sausage and herbs all made and cooked on one pan. This meal is easy prep and easy clean-up! ..too bad every meal can’t be like this..sigh

Hungarian Potato Vegetable Soup

Hungarian Potato Vegetable Soup

Comfort soup for those days when it’s cold outside or when you are feeling homesick. Serve it hot to your family and friends with a hearty, crusty slice of bread. Hope you love it as much as I do. Enjoy!

Moroccan Beef Stew

Moroccan Beef Stew

Flavorful beef stew that’s a take on a Moroccan classic. This dish is inexpensive and comfort food all the way. Enjoy it with a thick slice of bread or some rice. Store leftovers in the freezer for up to 2 months!

Avocado Egg Bagel

Avocado Egg Bagel

Enjoy this tasty avocado egg bagel morning, noon, or night.  You can have eggs or bagels anytime of the day.

Seasoned Jasmine Rice

Seasoned Jasmine Rice

I came across this jasmine rice recipe a year ago, and after a few alterations, it is hands down my favorite way of making jasmine rice.  This is so much better than a boxed rice. You will love the smell this rice will make as you are cooking it.

Use coconut oil instead of olive oil. Its health benefits are up to debate but I like using it more than vegetable oils or olive oil.

Pulled Barbecue Chicken

Pulled Barbecue Chicken

Make your slow cooker do all the work for you with this simple recipe.  Throw the ingredients together and let it do it’s thing.  The most work you have to do is shredding the chicken.

Serve the pulled barbecue chicken on some soft rolls topped with fresh coleslaw.  Change it up by using different barbecue sauces.  I used a Weber’s Sweet and Spicy BBQ sauce.